Lamson Vintage 6" Fillet/Boning Knife

The Fillet/Boning knife is perfect for delicate tasks such as filleting fish or boning chicken breasts.

Super alloy American steel with 60º Rockwell for superior edge retention.
Double tempered with cryogenic phase maximizes the hardness of this premier blade, resulting in a structurally stronger, more durable edge.
This Vintage design has a richly-grained Morado wood handle.
This exotic wood from the mahogany family is contoured with palm swell for added comfort.
Handcrafted and polished by Vintage Craftsmen.
Full tang with double brass rivets for durability.
MADE IN THE USA.

Lamson & Goodnow